If you’ve ever wandered Singapore’s vibrant streets craving a buttery, flaky croissant, chances are you’ve come across Tiong Bahru Bakery. It’s more than just a bakery—it’s become a spot many locals and tourists alike visit for authentic French artisanal baking. Since opening, it has attracted a loyal crowd who appreciate its blend of French tradition and local charm.
So, what sets this bakery apart? Is it the French baking techniques brought in by skilled chefs? The tempting aroma of freshly baked kouign amann wafting through the air? Or maybe it’s the way TBB blends classic French patisserie with the unique vibe of the Tiong Bahru neighbourhood? In this guide, I’ll walk you through what makes Tiong Bahru Bakery (TBB) a staple for French bakery lovers in Singapore and a spot worth checking out if you’re after a genuine taste of Paris.
Tiong Bahru Bakery: A Cozy Corner for Coffee and Croissants
If you’re a fan of coffee, pastries, and that unmistakable feeling of being in the know about a local gem, Tiong Bahru Bakery should definitely be on your radar. Nestled at 56 Eng Hoon Street, this charming bakery feels like a cozy escape from the hustle of the city. It’s just a short stroll from Tiong Bahru MRT, making it super easy to swing by whether you’re on your way to work or meeting friends for a laid-back brunch.
Location and Atmosphere
Located near Raffles City and easily accessible, TBB’s flagship store at Eng Hoon Street features a revamped interior with a bright color palette and sunlit spaces. The ambiance is warm and inviting, encouraging patrons to relax and enjoy their treats in a lovely place that feels like a community hub.
Operating Hours
Tiong Bahru Bakery keeps its doors open daily from 7:30 AM to 8:00 PM on weekdays and 8:00 AM to 8:00 PM on weekends, so you’ve got plenty of time to enjoy a morning croissant or an afternoon coffee. The weekends tend to be a little busier, so if you’re craving that perfect flat white in peace, try swinging by earlier in the day to beat the crowd.
Price Range
The price range here is just right for a relaxed café experience — around S$10 to S$20 per person. Whether you’re grabbing a signature croissant or enjoying a full meal, you won’t break the bank. The coffee and pastry prices fall comfortably in the mid-range, which I love because it’s not too fancy but still feels like a treat.
Signature Pastries: The Best of TBB
When you visit Bahru Bakery, you’ll notice three standout pastries that have become fan favorites.
Roasted Mushroom Croissant: A Savory Delight
The roasted mushroom croissant is a clever twist on the classic croissant. It pairs a flaky, buttery pastry with earthy roasted mushrooms and creamy brie cheese. The mushrooms are roasted to bring out their natural nutty flavor, which balances nicely with the buttery layers. It’s a great savory option if you want something a little different from the usual sweet pastries.
Almond Croissant: A Classic Loved by Many
The almond croissant here is a crowd-pleaser. Topped with toasted almonds and a light dusting of powdered sugar, it offers a nice crunch and sweetness. Inside, the almond cream is rich and smooth, made from quality almond paste. It’s a reliable choice if you want that classic French pastry experience without surprises.
Kouign Amann: The Queen of Pastries
The kouign amann is definitely a highlight. This Breton pastry has a caramelized, sticky crust and a tender, buttery interior. It’s made with layers of laminated dough, butter, and sugar that caramelize during baking, creating a crisp, crackly surface. It’s rich and flavorful, giving you a little taste of Paris right in Tiong Bahru.
Must-Try Pastries: Cream Cheese Shio Pan and Parmesan Shio Pan
Among the savory delights, the cream cheese shio pan and parmesan shio pan stand out. These buns showcase buttery precision with a crispy crust and a good texture inside. The cream cheese adds a rich, creamy note, while the parmesan lends a savory, slightly tangy flavor. Both are flaky icons that highlight TBB’s skill in balancing traditional and innovative flavors.
My Experience at Apartment Coffee: Cozy and Inviting
I recently visited Apartment Coffee, and it quickly became one of my favorite spots. The moment I walked in, I felt right at home. The space has a charming, cozy vibe, perfect for a quiet coffee break or a relaxed afternoon with friends. It’s a spot where you can easily lose track of time.
Service and Staff Experience
The service stood out immediately. The staff were friendly, knowledgeable, and genuinely attentive, taking time to explain their coffee options. I felt well taken care of, even as the café got busier. It’s clear they care about the customer experience, and it made my visit all the more enjoyable.
Ambiance
The ambiance is both relaxed and refined. With soft lighting and comfortable seating, it’s the kind of place where you can focus on work or unwind without feeling rushed. The space has an urban charm, striking a perfect balance between energy and calm.
Level of Satisfaction
Overall, I left Apartment Coffee feeling completely satisfied. The coffee was rich and perfectly brewed, and the pastries were a lovely complement. With great service, a comfortable atmosphere, and delicious offerings, it’s definitely a place I’ll return to. Whether for a quick coffee or a longer visit, it’s an experience worth repeating.
Beyond Pastries: More to Eat at Tiong Bahru Bakery
Pastries get the spotlight, but TBB offers more worth trying.
Seasonal Flavors and Local Culture Adaptation
TBB embraces local culture by adapting its menu with seasonal ingredients like spring onion, cinnamon, and cherry flavour accents. These elements add a bright, fresh touch to classic French pastries, making every visit feel new and exciting. The bakery’s approach is absolutely fine with patrons who appreciate this blend of tradition and innovation.
Bread and Savory Treats
TBB’s bread selection is solid, with rustic loaves boasting crisp crusts and soft insides. These breads are the base for some tasty sandwiches and savory bites. The roasted mushroom croissant is a standout savory pastry, and their sandwiches often come topped with premium cheeses, cured meats, and fresh veggies, offering a good balance if you want something less sweet.
Coffee and Local Roaster Collaboration
Tiong Bahru Bakery proudly partners with local roaster Common Man Coffee Roasters, offering bold brews that perfectly complement their flaky icons. The coffee is known for a robust chocolaty and nutty cherry flavour, providing a good aroma and a smooth finish. This collaboration brings a distinctly unmistakably TBB coffee experience that keeps patrons coming back.
Why Tiong Bahru Bakery is Loved Across Singapore
Consistency: The quality of flaky croissants, almond croissants, and kouign amann is reliably good across visits.
Authenticity: Using premium ingredients and traditional French methods, TBB offers a genuine taste of Paris in Singapore.
Community: Rooted in the Tiong Bahru neighbourhood, the bakery honors its history and the people who make it special.
Innovation: Seasonal and festive items keep the menu fresh, with flavors like matcha and lychee that resonate locally.
How to Order and Enjoy TBB at Home
Order Online: Use TBB’s website or delivery partners to easily purchase your favorite pastries and coffee.
Wide Selection: Choose from flaky croissants, kouign amann, cream cheese and parmesan shio pans, and more.
Delivery or Takeaway: Get fresh items delivered to your door or pick up quickly with takeaway service.
Coffee Options: Add coffee beans or ready-to-drink brews from Common Man Coffee Roasters to complete your order.
Plan Ahead: Popular items sell out fast—place your order early to avoid missing out.
Enjoy at Home: Experience the authentic taste of TBB from the comfort and convenience of your own home.
Conclusion: A True Taste of Paris in the Heart of Singapore
Tiong Bahru Bakery strikes a nice balance between French baking tradition and local community spirit. Their flaky croissants, inventive festive specials, and cozy atmosphere make it a solid choice for anyone looking for authentic French pastries in Singapore. Whether you’re a local or a visitor, a coffee lover or a pastry fan, TBB offers a welcoming spot to enjoy good food and company without fuss.
Tiong Bahru Bakery is not just a bakery; it’s a lovely place where French baking tradition meets Singapore’s local culture. With its buttery precision, flaky icons, and partnership with local roaster Common Man, it offers an unmistakably TBB experience. Whether you’re craving a crispy, savory parmesan shio pan or a robust chocolaty coffee, this bakery delivers quality and charm in every bite and sip.
Be aware that many of TBB’s pastries, including the popular cream cheese shio pan, often arrive early and sell out by midday, reflecting their high demand. For the best selection, consider an early visit, especially on a Monday or weekend when crowds are larger.
If you’re interested in more great spots, check out our article on Cool Cafes in Singapore for more cozy and unique places to enjoy.
